If yes, would this affect times and temps? Thanks for your help. While hash and kief will give off some odor while decarboxylating, it is not nearly as bad as infusing butter or oil with plant material. Another odorless method would be sous vide boil in bag. Thanks for that. Just out of interest, should you leave it whole or is there any benefit to breaking it up into smaller pieces as i did?
I then stirred it into ml of coconut oil, then mixed with g of oats and 50g dessicated coconut and baked. Tasted brilliant but not much of a buzz even if I eat 40g of the flapjack. I think there is benefit into breaking it into smaller pieces. I talk about this in an article I did for High Times. Check it out. I agree with decarb first, I had a gentleman make a really good explanation on temps with cooking. Made sense…the easy comparison is…. Because of the amount of cookies I make, I loved that explanation as I bake at for ten minutes.
Like everything else associated with cannabis dosing, there is no single one answer to that question. It depends on the strength of the kief and the tolerance of the person consuming it.
Everyone responds drastically differently to cannabis, especially edible cannabis. While 10 mgs THC the maximum per serving dose allowed in commercial edibles in many states will be too much for some people, mgs will not be enough for others.
Those statements have nothing to do with the other. Hash is made from kief that has been pressed, so decarbing happens in the process. Hope this helps. Does anyone know the measurements for kief in volume? For example a teaspoon that is packed down a reasonable amount. Different strains will produce different weights, just as some buds are fluffy and others are dense.
Last time I checked what I was using came in at about 2 grams for tsp, but again, this can be quite different with another type. A scale is important, esp with concentrates as small differences can mean big dosing changes. I did the dry ice bubble bag method and now i got a ton of kief and am trying to decide what to do with it! This site has been amazing! Question I have is about using kief in recipes and how it relates to emulsification and metabolism.
In this post you mention that either alcohol or a fat must be present for our bodies to metabolise the thc etc. I am planning to make gummies for my first venture. I do not want to use jello and would like to use my own flavour concentrates used in candy making or e-liquid for vapes.
Would the kief evenly be distributed in this recipe without a carrier? Would the body metabolise the kief in these gummies? It is my understanding there is no fat in VG either.. I do not like gummies for this reason I do not find them to be effective and also I have yet to find a recipe that is anywhere near as good as commercial ones or that hold up at room temperature.
I know a lot of people love them, but I am not a fan and likewise I have no recipes for them as I have yet to come up with one I like. Yes, people make gummies and all linds of fat free foods. My best advice is to eat or drink them with something that contains fat. I also would never want to be ingesting propolyne glycol. And yes some people add oil but all this does is make oily greasy gummies IMO. I am not much help here I know, but I am simply not a big believer in gummies for cannabis.
And in my opinion they are probably one of the least effective edibles out there, despite their popularity. They certainly did the trick. Then I did it a second time. This time I upped the kief from 2g to 3.
This try went alot worse. I still have gummies with kief, but all the kief floated to the top during hardening. Most recipes that seem to have good results are using concentrates rather than kief. What is your favorite thing to do with kief? I have too much kief and no solid plans of what to do with it. Finally based on 2g of kief making 45 gummies ish the first time, how strong would you say each gummy was? Hello Cheri! I recently made a batch of hash butter using about 16 grams average quality bubble hash to g of butter with the 1 cup butter to 3 cups water method which I simmered for 3 hours.
Any suggestions would be super helpful and appreciated, thank you! Generally speaking, foods made with hash have less herbal flavor than those made with weed. But you used a HUGE amount of hash for a small amount of butter. I would first use my dosage calculator and figure out a dosage you want and this should help right off the bat by using less hash. I would melt the hash over low heat stirring constantly into the butter you are going to use for the brownies and go from there. But know that for anything THAT potent, it is likely to taste pretty weedy unless you are using an isolate.
Hope this helps! If I made Kiel with dry ice and used. For years I have poured a gallon of vegetable oil into a crock pot and crumbled up whatever finger hash I have as finely as possible and let it simmer on low for hours.
I let it cool and pour it back in the bottle and keep it refrigerated. I probably used about 7g of the finest finger hash in 1 gallon of vegetable oil. Thanks again! Dissolve the kief in a little everclear first. Heat your oven to a medium heat somewhere between F and F.
Wrap the wet paper towel in tinfoil and place that in the oven for 5 to 8 minutes. Then, unwrap everything until you have your puck and place it back in the pollen press. Repress the puck, rewet the paper towel and repeat this process 2 to 3 more times until you have a little puck of hash.
You need to let it cool by letting it sit overnight or by placing it into the refrigerator or freezer. To make hash in larger quantities, start by making an envelope out of cellophane and filling it with kief.
After making sure it is securely taped so nothing will fall out, press it firmly with a rolling pin. Next, follow the same process above of repeatedly wrapping the brick of kief in a wet paper towel and tinfoil, putting it in the oven for 5 to 8 minutes at medium heat and pressing it again while starting the process over until you have some nice, brown hash. Amongst cannabis connoisseurs, concentrates are very popular.
Hash is a concentrated form of cannabis made from the trichomes of the plant. Trichomes are resinous glands filled with potent cannabinoids, terpenes, and other compounds. Put simply, to make hash, you need to press the delicate trichomes together until they form a solid, hardened substance that can be shaped in various ways.
Hash has a very long and interesting history. It was the first marijuana concentrate, long before shatter, budder, and other extracts we are familiar with today existed. In fact, it first appeared in Persia in the 9th century.
Today, at least in the United States, hash is much less common. Hash has historically been used as you would use cannabis flower. Just smoke it and go! Back in the day, hot-knifing was a popular way to ingest hash.
This involved heating two butter knives on a stove top and pressing hash in between the hot knives to produce vapor. Users would then inhale the vapor, sometimes through a straw or just as is, and get high. Parchment paper or wax paper 3. A hair straightener. Then, wrap that square of kief in another sheet of parchment paper you only need to fold this second sheet over the square once. Clamp your hair straightener over the rectangular shape of your kief, and press down hard. Use one hand to clamp the iron shut, and press down on top with your other hand so that the iron is being squeezed between your hand and the table beneath the hair straightener.
Push down hard, and hold for about 10 seconds. Be careful not to burn yourself, you may need oven mitts depending on how hot the outside of the straightener gets. Remove the parchment paper containing the kief from the hair straightener, and unfold it. That oil is ready to smoke! But you probably have more kief in your square of kief-filled parchment paper, so fold a new sheet of parchment paper around it once more, and repeat steps 4 and 5 until all the kief has been used.
The golden-colored substance left over on the parchment paper is your hash oil. Check out these jam-packed subscription boxes perfect for any stoner. Here's how cannabis can help alleviate those unwanted tingling sensations. Grab some needed water filtration with these unique bubblers.
Blessings abound: this non-Catholic sisterhood is inviting you to make their infamous topical CBD salve. Learning how to make hash from kief is simple.
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